Food Bites



Pound Dip

Ingredients

1lb ground sausage

1lb ground meat

1lb cubed processed cheese

1 big can of cream of mushroom soup

garlic powder to taste

Preparation

Brown ground meat and sausage.  Drain off grease.  Cube cheese while meat is browning. Place meat, sausage and cheese into the crock pot with the soup and turn to high while cheese melts.  After cheese is melted, turn to warm.  Add garlic powder to taste.  Serve warm with bread or tortilla chips.

Notes